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In the subterranean levels of the ancient farmhouse tower, a cool cantina, now completely restored, has developed here over the centuries.
In the ancient vats dating back to the 1200’s, constructed out of blocks of stone chiseled entirely by hand, two smaller cantinas have also been created. The still functioning bread oven is located just above the cantina.
The Cantina is an original spot for ceremonies, banquets and parties.
With its characteristic red brick arches, the cantina is equipped with kitchen and services, as well as a large adjacent loggia, ideal for cocktails and appetizers.
The cantina can be directly accessed from the parking lot.
Capacity: max 56 seated guests
For information and availability contact the reception.
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